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Regulated conditions for stalls for the festival of the Virgen de la Fuensanta (23/07/2008)

The owners of the stalls that are installed on the occasion of the traditional procession of the Fuensanta should request the required authorization from the Department of Markets and Market Square.

Applicants must submit, in addition to the formalized and ID application, the food handler card, two photographs and pay the entitlements that marks the Fiscal Effective EUR -32.35.

For cafes and places of mass-waffle fries, churros and potatoes must submit the authorization of the Directorate General of Health.

According to the Royal Decree 2207/95 which defines the hygiene rules for foodstuffs and Royal Decree 3484/00 on rules of hygiene for the production, distribution and catering business, authorize only the sale of soft drinks and packaged beverages , packaged snacks, nuts, honey packaged or fried pastries and coffee in vehicles with permission from the Ministry of Health, in addition to packaged ice cream with registration to guarantee permanent preservation at -23 degrees, which excludes iced drinks, horchata and other creams bulk.

Source: Ayuntamiento de Murcia

Notice
UNE-EN ISO 9001:2000 - ER-0131/2006 Región de Murcia
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