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Improved eaters University of Murcia (14/03/2013)

The dining room at the University of Murcia have made improvements to its current range of menus, after the company Clece taken over earlier this month for the service concession.

Specifically, it has increased the variety of menu options daily in the dining Social Center University, College and High Azarbe Faculty of Economics and Business.

In addition, all dining menus include in the price a 33cc bottle of water.

On the other hand, will soon launch a new space in the College Azarbe for lunches and institutional events, which will join the existing event dining in the Social Center.

Source: Universidad de Murcia

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UNE-EN ISO 9001:2000 - ER-0131/2006 Región de Murcia
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