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Barnuevo Mursiya Mezze Prize is awarded to the best restaurant in the Restaurant Monteagudo 2010 (11/02/2011)

Tonight, starting at 21.30 am in the restaurant

The councilman of Culture and European Programmes, Fatima Barnuevo, will tonight present the award for Best Restaurant Mezze Mursiya 2010 awarded by the restaurant Gourmet Club Murcia Monteagudo.

The prize will be presented during a dinner to be served tonight at the restaurant, from 21.30.

Monteagudo Restaurant has received a global rating of 8.25 basis points in areas such as presentation, atmosphere, decor, service, raw materials, the marriage, the elaboration and complexity of the dishes, wines, explanations of Chef / Maitre and desserts:

Mezze Mursiya prize, awarded for the first time in 2007 the best restaurant in 2006, has been given in previous years by the Mayor and the then Minister of Tourism Jose Pablo Ruiz Abellán.

The winners in previous editions have been the Romea restaurant, Aqua, Silk Mansion Bed and hills of bittersweet.

The Mayor of Murcia, Miguel Angel House, is an honorary member of this club since 2007 "for his support for the dissemination of culture and cuisine of Murcia and its potential for tourism."

The award is named after the Arabic name of Murcia, "Mursiya" as one of the most characteristic elements of the origins of Mediterranean cuisine, the "Mezze".

With a name like the Phoenicians referred to the deployment of small dishes placed before the guests, who were surprised by the combination of colors, flavors, textures and aromas.

The Gourmet Club Murcia is made up of young managers, entrepreneurs and professionals who share a passion for the art of good food and take a strong commitment to meet and promote the development of gastronomy in the Region of Murcia and its professionals.

This company was founded in October 2005 and currently has about forty members of the Region of Murcia.

Its main objectives are to disseminate the cuisine and wines from Murcia, provide a forum to encourage the social and professional relationships among its members and support the careers of young talents in the kitchen Murcia and business initiatives to develop the culture of gastronomy and wine the Region of Murcia.

Source: Ayuntamiento de Murcia

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