Portal de Murcia

www.portaldemurcia.com

Murcia - SpanishMurcia - English
detail of Murcia

 

The first Chef of the Year finalist will be announced on Wednesday in Murcia Murcia Three chefs, three and four Valencia Alicante establish both a menu as an appetizer, which will be judged by a prestigious jury will (15/11/2010)

The Chef of the Year competition found in Murcia on Wednesday its first semifinalist.

The event, aimed at professional chefs in the region of Murcia and Valencia, aged 23 years and endorsed by Martin Berasategui, is organized by the Caterdata Group, in collaboration with the Department of Tourism, Maria Isabel Valcárcel directing the CST Murcia and Novotel.

Participants will have five hours to develop a menu-starter, main course and dessert at a cost not to exceed 16 euros per person in raw material.

The authors selected dishes made live in the semifinals to be held at the Centre for Tourism Qualifications from 16.30 to 19.30.

Compete to secure first place in the national final in Barcelona: Sergio Martinez (restaurant Keki de Murcia), Juan Sanchez (Gran Hotel El Campello Alicante), Estrella Carrillo (Rte. Santa Ana de Los Ramos, Murcia), Jose Ramon Albert (Rte. El Raco del Bon Gust of Riba Roja de Turia, Valencia), Victor Manuel Rodrigo (Rte. Samsha of Valencia), Jose Manuel Miguel (Rte. Submarine Valencia), Paco Vidal (Parador de El Saler, Valencia) , Gorka Alonso (Hotel Levante Club Benidorm, Alicante), Joaquín Ardil (Intercontinental Hotel La Torre Golf Resort Roldan, Murcia) and Federico Guajardo (Rte. Sea Salt of Denia, Alicante).

The semifinals will count as jury Jordi Cruz tasting, chef of the restaurant Àbac (Barcelona), two-star Michelin and L'Angle (Sant Fruitós Bages, Barcelona) a Michelin star, CCA vice president of the jury and winner of the first edition the competition; Paco Franco, president of the Council of Valencia Gastronomy; Susi Diaz, a star Michelin chef (Restaurant La Finca, Elche, Alicante), Jose Quintana, a Michelin star chef (Restaurante Torrijos, Valencia) and José Carlos Fuentes, winner the third edition of this event in Murcia and chef of Mansion Inn Restaurant Rural La Seda de Santa Cruz, Murcia.

The presentation of the event took place this morning in the city, and it was attended by the Mayor's House, the Director General of Tourism, Marina Garcia, Councilwoman Maria Isabel Valcarcel, and the competition manager, Laia Pasarell, members Susi Díaz-jury 1 star Michelin chef and Jose Carlos Fuentes, winner of the 3 rd edition of the competition, and Paco Torreblanca, a master baker.

In addition to the menu, the cooks contestants must also prepare a cover snack at a cost of two euros per unit raw material.

In this case, the organization will have to evaluate the proposals with the assistance of Juan Carlos Galbis, director of the Mediterranean School of Valencia and José Rico, restaurant Souk Tower of Murcia.

As technical panels in the kitchen will be Diego Jimenez, a professor of CCT Cuisine of Murcia and Vinyet Capdet responsible Restoration Area CETT Barcelona.

Along with the culinary competition at the Tourist Center Qualification lChef install the TV space, consisting of a scenario with two mobile kitchens and a 'set' of television interviews in which celebrity chefs, sponsors and various professionals interact with the audience, like a television program in question.

Beatriz Sotelo, Michelin-starred chef and winner of the second competition, Jordi Cruz and pastry chef, Paco Torreblanca, will star in the kitchens of Chef TV set and who will conduct the cooking demonstrations of parallel activities.

The event, which this time celebrates its fourth year, takes place in six semi spread throughout the country.

The semi-final held in Murcia on Wednesday is the first, but during 2010, 2011 and 2012 semi-finals will be held in Barcelona (area of Catalonia, the Balearic Islands and Aragon), Marbella (zone of Andalucía, Canarias, Extremadura, Ceuta and Melilla), Gijón (area of Galicia, Asturias and Castilla y León), Santander (Cantabria area, Basque Country, Navarra and La Rioja) and Madrid (area of Madrid and Castilla la Mancha).

The final competition will be held during the Alimentaria de Barcelona (March 2012).

Source: Ayuntamiento de Murcia

Notice
UNE-EN ISO 9001:2000 - ER-0131/2006 Región de Murcia
© 2024 Alamo Networks S.L. - C/Alamo 8, 30850 Totana (Murcia) Privacy policy - Legal notice - Cookies
This website uses cookies to facilitate and improve navigation. If you continue browsing, we consider that you accept its use. More information