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The sustainable management of the Murcian vegetable garden is featured in a Unimar course (25/08/2020)

The International University of the Sea (Unimar) organizes the course 'Sustainable management of the garden of Murcia', which will take place from September 8 to 11 at the UMU Faculty of Biology. The purpose of this activity is to provide attendees with knowledge and methodological tools for agroecological and environmental restoration of the Huerta de Murcia, as well as teaching how to grow food in an ecological way. The course is aimed at students of Biology, Environmental Sciences, Agronomy and Geography, as well as anyone interested in the conservation and revaluation of the Huerta de Murcia and in the production and marketing of agro-ecological foods. Registration will remain open until September 1.  

Source: Universidad de Murcia

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UNE-EN ISO 9001:2000 - ER-0131/2006 Región de Murcia
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