Portal de Murcia

www.portaldemurcia.com

• Home
• Business
• Hotels
• Restaurants
• News
• Advertisement

These presentations will be held on Tuesdays at 7.30pm at the Romea theater headquarters for free until capacity is completed and will end on March 3 Pacheco: "In these colloquies of young and emerging professionals we will talk about how interior design and architecture can create environments and rooms that make a difference "

The Murcia Spanish Capital of Gastronomy project welcomes in its winter program a cycle on architecture, decoration and interior design in gastronomic premises, as presented this morning by the Councilor for Culture and Recovery of Heritage Jesus Pacheco.

From Tuesday, February 4 to Tuesday, March 3, at 7:30 p.m. at the Romea theater headquarters, these talks will be held called 'Conversations around the table.

The creation of spaces on low heat 'to reflect on spaces that grant a complete gastronomic experience thanks to the design of different rooms.

“All those who are interested in design, in the decoration of gastronomic spaces, or even the hoteliers themselves who want to use these reflections to apply them to their business, can attend these colloquiums of young and emerging professionals for free at the headquarters of the Romea theater.

In these forums we will talk about how interior design and architecture can create environments and rooms that make a difference, ”says the Councilor for Culture and Heritage Recovery, Jesús Pacheco.

The speakers will be personalities of design and architecture and will start with this cycle with the architect Laura Ortín with her lecture entitled 'Umami, design appetizing spaces', on Tuesday February 11 will be the turn of the study Number 26 with the presentation' Space is the context'.

On the other hand, on February 25, Inma Guijarro will be in charge of reflecting on 'Design and creativity, essential ingredients' and to finalize these presentations, the Germinal Brando Love studio will explain the conception, design and creation of the headquarters of Murcia Capital Spanish of the Romea Theater Gastronomy.

“We encourage the general public and the different personalities of the Murcian gastronomic sector to approach this cycle of conferences that surely will not leave them indifferent and will make them value the small details of our stores and restaurants,” says Jesús Pacheco.

Source: Ayuntamiento de Murcia